Kesar Elaichi Tea

Luxebrew Kesar Elaichi Tea combines the regal saffron aroma with warm cardamom spice over a tea leaf base. The cup reveals a soft amber-golden hue, with saffron’s floral elegance mingling with cardamom’s citrusy-spiciness. It’s a comforting, aromatic brew perfect for early mornings, festive moments, or whenever you wish to uplift your senses.

1. Cardamom can aid digestion and freshen breath

2. Saffron adds mild antioxidant, mood‑uplifting benefits

3. Combines spice and floral wellness in one cup

4. Aromatic comfort with tea’s supportive benefits

1. Use 2 grams per 200 ml

2. Heat water to ~90 °C

3. Steep for 3 minutes

4. Strain; add honey or milk as desired

5. Leaves may be reused for a gentler second steep